E-tasting UE
Level 3 Wine Tasting Kit
Level 3 Wine Tasting Kit
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- Made in France
- Fast delivery
Wine samples (Vinotte®) for WSET training.
Set of 64 Samples (20ml or 50ml) : Still Wines from Europe + New World & Fortified Wines.
Although we have not yet developed packs for Level 4 Diploma, the content of the Level 3 pack covers many of the essential samples studied in Diploma. It therefore can be a convenient and affordable way to source some of the samples for the course.
Free delivery to EU countries.
One pack of 64 different wine samples selected to meet the tasting requirements for students taking the WSET Level 3 Award in Wines course.
Select the option "tasting notes" and get the description of each wine in line with the WSET Systematic Approach to Tasting® via email.
What will you find in your kit?
Discover your wine list!
I / STILL WINES EU
BORDEAUX:
1. Generic Bordeaux AC
2. Cru Bourgeois
3. Haut-Médoc Cru Classé
4. Saint-Emilion Grand Cru or Pomerol
5. Sauternes or Barsac
6. Graves or Pessac-Leognan (oak-matured)
THE DORDOGNE AND SOUTH WEST FRANCE:
7. Cahors or Madiran
BURGUNDY:
8. Bourgogne Rouge AC
9. Village or Premier Cru level wine from Côte d'Or
10. Beaujolais AC
11. Beaujolais Villages or Cru
12. Village or Premier Cru level Chablis
13. Village or Premier Cru level wine from Côte d'Or
14. Mâcon or Mâcon Villages
ALSACE:
15. Riesling
16. Gewurtztraminer
17. Pinot Gris
THE LOIRE VALLEY:
18. Premium dry Chenin Blanc
19. Sancerre or Pouilly-Fumé
20. Premium Cabernet Franc
21. Muscadet or Muscadet Sur Lie
THE RHONE VALLEY:
22. Premium Northern Rhône Syrah
23. Châteauneuf-du-Pape or Gigondas
24. Côtes du Rhône or Côtes du Rhône Villages
25. Condrieu
SOUTHERN FRANCE:
26. Corbières, Fitou ou Minervois
27. Côtes de Provence or Southern Rhône
GERMANY:
28. Riesling Kabinett or Spätlese
29. VDP dry Riesling
30. Riesling Auslese or Beerenauslese (influenced by noble rot)
AUSTRIA :
31. Grüner Weltiner
TOKAJ:
32. Tokaji Aszu
GREECE :
33. Naoussa or Nemea
ITALY:
34. Barolo or Barbaresco
35. Valpolicella or Amarone della Valpolicella
36. Chianti Classico Riserva
37. Any southern Italian red
38. Veneto Pinot Grigio
39. Soave
SPAIN:
40. Rioja Reserva or Gran Reserva
41. Ribera del Duero
42. Priorat
43. Rias Baixas or Rueda
PORTUGAL:
44. Douro, Dao or Alentejo
II / STILL WINES NEW WORLD
REGIONAL SPECIALITIES:
45. California Zinfandel
46. Chilean Carmenère
47. Argentinian Malbec
48. South African Pinotage
49. Australian Shiraz
50. Argentinian Torrontés
51. South African Chenin Blanc
52. Hunter Valley Semillon
53. Eden or Clare Valley Riesling
54. Marlborough Sauvignon Blanc
INTERNATIONAL VARIETIES:
55. Cabernet Sauvignon
56. Merlot
57. Pinot Noir
58. Grenache or Grenache blend
59. Chardonnay
60. High-volume, inexpensive brand - single varietal wine or blend
III / FORTIFIED WINES
SPAIN:
61. Fino or Manzanilla (Sherry)
62. Dry Amontillado or dry Oloroso
PORTUGAL:
63. Late Bottled Vintage Port or Vintage Port
64. Age Indicated Tawny Port